FRENCH PROVINCIAL OAK BUFFET, c. early – mid 1800’s. The two plank top with rounded corners over two carved raised and recessed panel drawers with concealed small center drawer, embellished with a fleurette, continuing over two raised and recessed panel cabinet doors enhanced with scrollwork. The carved scalloped apron embellished with strap work and scrollwork raised on cabriole uprights. The whole with stylized floral, foliate, ribbing and fluted motifs